[perex]<\/p>\r\n
Samostatn\u00e9 domky se st\u011bnami z\u00a0plexiskla \u010di igelitu. Plynov\u00e9 veden\u00ed upevn\u011bn\u00e9 na masivn\u00ed mark\u00fdzy. N\u00e1bytek jako z\u00a0alpsk\u00e9 sala\u0161e. Sv\u00edt\u00edc\u00ed reklamy. I tak dosud vypadaly restaura\u010dn\u00ed zahr\u00e1dky v\u00a0centru Prahy. Od p\u0159\u00ed\u0161t\u00ed sez\u00f3ny by tomu v\u0161ak m\u011blo b\u00fdt jinak. N\u00e1m\u011bstek prim\u00e1tora hl. m. Prahy Adam Scheinherr dnes p\u0159edstavil Manu\u00e1l pro kultivovanou Prahu\/Restaura\u010dn\u00ed zahr\u00e1dky \u2013 ilustrovan\u00fd n\u00e1vod, jak maj\u00ed p\u0159edzahr\u00e1dky v\u00a0historick\u00e9m centru vypadat.\u00a0<\/p>\r\n
[\/perex]<\/p>\r\n
\u201eRestaura\u010dn\u00ed zahr\u00e1dky jsou v\u00edtan\u00fdm o\u017eiven\u00edm ve\u0159ejn\u00e9ho prostoru. Je p\u0159\u00edjemn\u00e9 sed\u011bt na \u010derstv\u00e9m vzduchu, pop\u00edjet k\u00e1vu a\u00a0pozorovat ruch okoln\u00edho m\u011bsta. Z\u00e1rove\u0148 se nesm\u00ed zapom\u00ednat na to, \u017ee ulice a\u00a0n\u00e1m\u011bst\u00ed jsou p\u0159edev\u0161\u00edm m\u00edstem pro pohyb a\u00a0setk\u00e1v\u00e1n\u00ed lid\u00ed. Proto je pot\u0159eba hledat rovnov\u00e1hu,\u201c<\/em> \u0159\u00edk\u00e1 Adam Scheinherr.<\/p>\r\n Praha v\u00a0minul\u00e9m roce p\u0159edstavila Manu\u00e1l pro kultivovanou Prahu, kter\u00fd shrnuje a ilustruje pravidla pro reklamn\u00ed ozna\u010dov\u00e1n\u00ed obchod\u016f a dal\u0161\u00edch provozoven v\u00a0centru m\u011bsta. Manu\u00e1l byl reakc\u00ed na mno\u017estv\u00ed vizu\u00e1ln\u00edho smogu, se\u00a0kter\u00fdm se historick\u00e9 j\u00e1dro pot\u00fdk\u00e1. Manu\u00e1l shrnoval pravidla, kter\u00e9 je nutn\u00e9 dodr\u017eet, p\u0159inesl p\u0159\u00edklady dobr\u00e9 a \u0161patn\u00e9 praxe a z\u00e1rove\u0148 obsahoval n\u00e1vod, jak si vy\u0159\u00eddit pot\u0159ebn\u00e1 povolen\u00ed. Aby se informace dostaly i k\u00a0podnikatel\u016fm, kte\u0159\u00ed neovl\u00e1daj\u00ed \u010de\u0161tinu, byl manu\u00e1l p\u0159elo\u017een do vietnam\u0161tiny, angli\u010dtiny a ru\u0161tiny.<\/p>\r\n Nyn\u00ed byl Manu\u00e1l pro kultivovanou Prahu roz\u0161\u00ed\u0159en o t\u00e9ma restaura\u010dn\u00edch zahr\u00e1dek. T\u011bch se v\u00a0pam\u00e1tkov\u00e9 rezervaci zapsan\u00e9 na seznam UNESCO nach\u00e1z\u00ed n\u011bkolik set. N\u011bkter\u00e9 z\u00a0nich se p\u0159itom v\u00a0pr\u016fb\u011bhu let prom\u011bnily sp\u00ed\u0161e v\u00a0samostatn\u00e9 domky se st\u0159echou, podlahou, st\u011bnami, vyt\u00e1p\u011bn\u00edm a osv\u011btlen\u00edm. \u0158ada z\u00a0nich tak nep\u016fsobila p\u0159\u00edli\u0161 d\u016fstojn\u011b v historick\u00e9m prost\u0159ed\u00ed, v\u00a0n\u011bm\u017e se nach\u00e1z\u00ed. Manu\u00e1l proto stanovuje z\u00e1vazn\u00e1 pravidla, jak by m\u011bly restaura\u010dn\u00ed zahr\u00e1dky vypadat. Pravidla budou pevnou sou\u010d\u00e1st\u00ed n\u00e1jemn\u00edch smluv, kter\u00e9 s\u00a0m\u011bstem provozovatel\u00e9 p\u0159edzahr\u00e1dek uzav\u00edraj\u00ed.<\/p>\r\n \u201eRestaura\u010dn\u00ed zahr\u00e1dky maj\u00ed ve\u0159ejn\u00fd prostor dopl\u0148ovat a\u00a0zhodnocovat, nikoli vytv\u00e1\u0159et p\u0159ek\u00e1\u017eky. Mus\u00ed t\u00e9\u017e b\u00fdt provedeny citliv\u011b a\u00a0s\u00a0vkusem,\u201c<\/em> pokra\u010duje n\u00e1m\u011bstek prim\u00e1tora Scheinherr a dod\u00e1v\u00e1: \u201eSm\u011b\u0159ovat chceme k\u00a0tomu, aby p\u0159edzahr\u00e1dky nebyly samostatn\u00e9 restaurace vym\u00edst\u011bn\u00e9 do ulice \u010di n\u00e1m\u011bst\u00ed. Ide\u00e1lem je kombinace slune\u010dn\u00edk\u016f, stolk\u016f, \u017eidl\u00ed a minimum dal\u0161\u00edho vybaven\u00ed.\u201c<\/em><\/p>\r\n \u201eZji\u0161\u0165ovali jsme, jak\u00e1 pravidla plat\u00ed v\u00a0zahrani\u010dn\u00edch metropol\u00edch srovnateln\u00fdch s\u00a0Prahou histori\u00ed a v\u00fdznamem. Na z\u00e1klad\u011b toho jsme t\u0159eba roz\u0161\u00ed\u0159ili minim\u00e1ln\u00ed pr\u016fchoz\u00ed \u0161\u00ed\u0159ku, kter\u00e1 mus\u00ed na chodn\u00edku z\u016fstat zachovan\u00e1 \u2013 skoro v\u0161ude je to alespo\u0148 2 metry \u010di 1,8 metru, zat\u00edmco u n\u00e1s z\u00e1kon garantuje jen 1,5 metru. Proto jsme ji tak\u00e9 roz\u0161\u00ed\u0159ili na 1,8 metru,\u201c<\/em> vysv\u011btluje Krist\u00fdna Dr\u00e1palov\u00e1, autorka Manu\u00e1lu pro kultivovanou Prahu.<\/p>\r\n M\u011bsto tak\u00e9 letos schv\u00e1lilo Koncepci um\u00edst\u011bn\u00ed restaura\u010dn\u00edch zahr\u00e1dek na Kr\u00e1lovsk\u00e9 cest\u011b a Hradebn\u00edm korzu. Jde o dokument, kter\u00fd p\u0159esn\u011b \u0159\u00edk\u00e1, kde se na nejd\u016fle\u017eit\u011bj\u0161\u00edch p\u011b\u0161\u00edch tepn\u00e1ch zahr\u00e1dky sm\u00ed a nesm\u00ed nach\u00e1zet. D\u00edky dokumentu by se m\u011bl z\u00a0velk\u00e9 \u010d\u00e1sti uvolnit prostor Mal\u00e9ho n\u00e1m\u011bst\u00ed i \u00fazk\u00e9 m\u00edsto, kde se lid\u00e9 t\u00edsn\u00ed p\u0159ed orlojem. Letos bude dokument roz\u0161\u00ed\u0159en o prostor V\u00e1clavsk\u00e9ho n\u00e1m\u011bst\u00ed, kam by se po rekonstrukci m\u011bly zahr\u00e1dky navr\u00e1tit pouze do p\u0159edem vybran\u00fdch m\u00edst.<\/p>\r\n Manu\u00e1l se t\u00fdk\u00e1 pam\u00e1tkov\u00fdch rezervac\u00ed a pam\u00e1tkov\u00fdch z\u00f3n. Obsahuje i\u00a0n\u00e1vod, jak zvl\u00e1dnout ve\u0161ker\u00e9 administrativn\u00ed n\u00e1le\u017eitosti. O ilustrovanou podobu manu\u00e1lu se postarala Anastasia Vrublevsk\u00e1 z grafick\u00e9ho studia noBrother.<\/p>\r\n Manu\u00e1l pro kultivovanou Prahu – restaura\u010dn\u00ed p\u0159edzahr\u00e1dky najdete ke sta\u017een\u00ed ZDE<\/a>. P\u0159\u00edklady dobr\u00e9 praxe i nejr\u016fzn\u011bj\u0161\u00ed proh\u0159e\u0161ky v\u00a0oblasti vizu\u00e1ln\u00edho smogu jsou prezentov\u00e1ny na instagramov\u00e9m kan\u00e1lu Kultivovan\u00e1 Praha<\/a>.<\/strong><\/p>","protected":false},"excerpt":{"rendered":"[perex] Samostatn\u00e9 domky se st\u011bnami z\u00a0plexiskla \u010di igelitu. Plynov\u00e9 veden\u00ed upevn\u011bn\u00e9 na masivn\u00ed mark\u00fdzy. N\u00e1bytek jako z\u00a0alpsk\u00e9 sala\u0161e. Sv\u00edt\u00edc\u00ed reklamy. I tak dosud vypadaly restaura\u010dn\u00ed zahr\u00e1dky v\u00a0centru Prahy. Od p\u0159\u00ed\u0161t\u00ed sez\u00f3ny by tomu v\u0161ak m\u011blo b\u00fdt jinak. N\u00e1m\u011bstek prim\u00e1tora hl. m. Prahy Adam Scheinherr dnes p\u0159edstavil Manu\u00e1l pro kultivovanou Prahu\/Restaura\u010dn\u00ed zahr\u00e1dky \u2013 ilustrovan\u00fd n\u00e1vod, jak maj\u00ed […]","protected":false},"author":5,"featured_media":51751,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[34],"tags":[],"_links":{"self":[{"href":"https:\/\/www.praha7.cz\/api\/wp\/v2\/posts\/51750"}],"collection":[{"href":"https:\/\/www.praha7.cz\/api\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.praha7.cz\/api\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.praha7.cz\/api\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/www.praha7.cz\/api\/wp\/v2\/comments?post=51750"}],"version-history":[{"count":2,"href":"https:\/\/www.praha7.cz\/api\/wp\/v2\/posts\/51750\/revisions"}],"predecessor-version":[{"id":51755,"href":"https:\/\/www.praha7.cz\/api\/wp\/v2\/posts\/51750\/revisions\/51755"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.praha7.cz\/api\/wp\/v2\/media\/51751"}],"wp:attachment":[{"href":"https:\/\/www.praha7.cz\/api\/wp\/v2\/media?parent=51750"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.praha7.cz\/api\/wp\/v2\/categories?post=51750"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.praha7.cz\/api\/wp\/v2\/tags?post=51750"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}